Olive oil
and Tomato Patê
Olive oil and tomato pate is a blend of very high quality cold-worked ingredients that make it possible to obtain olive oil in its solid form.
Perfect to use for breakfast, on bread, on a toast, for a snack or to enrich a special dish.
It is used like a butter but with all the benefits of the olive oil.
It is used like a butter but with all the benefits of the olive oil.
Ingredients: 79% extra virgin olive oil, cocoa butter, 3% GARLIC, salt flower, agar agar. May contain traces of PEANUT.
Nutritional Value per 100g: Energy (Kcal / KJ) 834/3493; Lipids (g): 91.4 of which saturated 23.9; Carbohydrates (g): 2.2 of which sugars (g): 0.5; Proteins (g): 0.6; Salt (g): 0.37
Expiration Date: 12 months after date of production
Try cooking some pasta and seasoning it with the olive oil pate, 1 teaspoon / 2 portions.