São Mamede
Extra Virgin Olive Oil

Traditional olive groves, often with ancient trees, where the diversity of national varieties and typical olive oils result from a centuries-old process of selection and propagation of olive trees.

Along with olive and olive oil production, these traditional olive groves produce assets such as landscape, contribute to erosion control and are the natural environment for wild plants and wild animals that we all want to preserve.

Extraction at low temperatures (between 27'C and 31'C) in order to preserve the best organoleptic characteristics of the oil obtained solely through mechanical processes and from olives of the Galega variety.